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All Entrées include your choice of one side and our Fresh Salad, Soup & Fruit Bar.


High Range Ribeye

Naturally juicy and delicious, our 10-ounce custom-cut Ribeye is a truly superior steak that will almost melt in your mouth. Served with your choice of side.


8-oz. Steakhouse Sirloin

All natural, hand-cut, custom-aged, grilled your way*, then topped with herb garlic butter. Try it blackened.


Country Fried Steak

Tender steak breaded in our signature seasoned flour, and smothered in our traditional white gravy.



Fresh, hand-pattied, grain fed, 100% ground beef patty topped with grilled sweet onions and mushrooms. Cooked to order, either “pink*” or “no pink.”

Chicken Florentine

Fresh, grilled chicken breast topped with a creamy spinach cheese sauce. Served with rice pilaf and steamed vegetables.

Grilled White Fish

Tender, flaky grilled white fish seasoned and served with rice pilaf and your choice of side.

Grilled or Blackened Chicken Breast

Fresh, perfectly cooked seasoned chicken breast seasoned with herb garlic butter. Served with rice pilaf and steamed vegetables.


Hand-Breaded Chicken Strips Dinner

Hand-breaded, mouth-watering chicken strips served with choice of dipping sauce: BBQ, buttermilk ranch or honey mustard.


Baked Spaghetti

Spaghetti ladled with our rich tomato and meat sauce. Topped and baked with mozzarella cheese, then served with grilled garlic bread.


Italian Feast

Freshly cooked pasta, topped with hand-breaded chicken strips smothered in our zesty tomato and meat sauce. Sprinkled with mozzarella cheese and served with grilled garlic bread.


*ADVISORY: These food items are (or may be) served undercooked, or contain (or may contain) undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.